Sunday Lunch Menu
Available throughout October and November
Bateaux London Sunday Lunch Menu
Spiced cauliflower veloute
shallot bhaji, curry oil (v)
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Roast beef
Duck fat potatoes, roasted carrot, winter greens, Yorkshire pudding, pan jus
Veggie wellington
roast potatoes, winter greens, sauce epice (v)
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Vanilla & Bergamott crème brulee
shortbread
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British artisan cheese
Millers toast, oatcakes, chutney, grapes - £8.00
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Tea & Coffee
Petit fours
Bateaux Windsor reserves the right to change menus and beverage prices as required without prior notice.
Bateaux Windsor does not certify that products are free from nuts or traces of nuts. (V) denotes vegetarian dish.
