Dorimar II - Ametlla de Mar & Market Day Cruise

Aspectos destacados Navegue en un barco de madera y recorra las islas de la Caldera. El tour incluye Traslados en autobús (ida y vuelta) entre la plaza central de Fira y el puerto de Athinios Traslados en barco (ida y vuelta) desde el puerto de Athinios a Nea Kameni, Palea Kameni, Thirassia y Oia Tiempo libre para descubrir el volcán Tiempo para relajarse en las aguas termales 2 horas de visita en Thirassia Navegación cerca de la Caldera en Oia El tour NO incluye Tasas de acceso al volcán (alrededor de 2€) Almuerzo Bebidas a bordo Descripción El bus sale de sus oficinas en el pueblo de Fira y le lleva al puerto de Athinios. El barco sale del puerto viejo de Fira y se dirige hacia la isla volcánica de Nea Kameni, que se encuentra a sólo 10 minutos de la bahía de Fira. El barco permanecerá allí durante 1 hora y 15 minutos. Esto le proporcionará tiempo de sobras para subir andando hasta los cráteres activos del volcán y tomar algunas fotos – esto le llevará unos 20 minutos. Vale la pena llegar a la cima para presenciar las fumarolas del volcán y el intenso olor a azufre. La siguiente parada es en la isla de Palaia Kameni, donde se encuentran las aguas termales. El barco ancla a pocos metros mar adentro en la pequeña bahía de Agios Nikolaos, se bajará una escalera hacia el agua y así tendrá 30 minutos para disfrutar de un baño revitalizante. Podrá nadar a una distancia de unos 30 metros de los famosos baños de barro de Palaia Kameni, los cuales se cree que tienen habilidades beneficiosas para la piel y para curar algunas enfermedades. La temperatura del agua es de 30-35 grados Celsius, pero se mezcla constantemente con agua de mar. La isla de Thirassia será el siguiente destino de su viaje en barco, donde tendrá 2 horas de tiempo libre para nadar en las aguas cristalinas de Korfos o para degustar los platos locales en una de sus tradicionales tabernas. Usted podrá caminar o hacer un tour en burro hacia el cercano y pintoresco pueblo de Manolas que cuenta con calles estrechas - las vistas a Santorini desde allí hacen que la visita valga realmente la pena. Durante el viaje de regreso al puerto antiguo de Fira, podrá disfrutar navegando cerca de los acantilados volcánicos de Oia y tendrá la oportunidad de capturar con su cámara un paisaje sencillamente único. El autobús le estará esperando en el puerto de Athinios para llevarle de vuelta a la plaza central de Fira. Que debe traer con usted Zapatos cómodos (calzado deportivo / suela de goma) Ropa ligera de verano (shorts / camisetas) Crema solar y gorra Traje de baño y toalla. Dinero para la entrada al Volcán, las bebidas a bordo y para el teleférico o el paseo en burro

First Course Farmer’s Market Garden Salad - Chef Daily Selection of the Freshest Salad Greens Shrimp and Corn Chowder - Gulf Shrimp, Roasted Sweet Corn, Red Peppers and Potatoes finished with Fresh Cream and topped with our house-made Herbed Crouton Hazelnut Duck - Savory Duck Confit with Wild Mushrooms layered with Baby Spinach finished with a Brandy Cream and Hazelnut Gremolata Crab Cake - Traditional Jumbo Lump Crabmeat atop Apricot Habanero Jam Main Course Roasted Chicken - Pan-roasted Chicken Breast infused with our traditional Moroccan Chermoula Seasoning and topped with our Chefs inspired Harissa sauce served with a Citrus Couscous and Fresh Bok Choy Grilled Salmon - Fresh Grilled Salmon topped with a Ragout of Braised Cherry Tomatoes and Black Olives served with Sautéed Spinach Seafood Ravioli - Gratinee Jumbo Ravioli filled with Imported Ricotta, Parmesan and Fontina cheeses topped with a Seared Jumbo Sea Scallop and Gulf Shrimp atop a rustic Pomodoro Sauce Short Ribs - Grilled and Slow Cooked Boneless Beef Short Ribs with Smoked Gouda Mashed Potatoes, Glazed Baby Carrots and finished with a Cabernet Wine Demi-Glace Pork Loin - Savory Peach Bourbon Glazed Pork Loin with Sautéed Green Beans and Sweet Potato Hash Vegetable Napoleon Layered Portobello Mushroom, Roasted Red Peppers, Zucchini, Eggplant, Summer Squash and Tofu grilled atop basil marinara Desserts New York Style Cheesecake - Topped with Fresh Strawberries and laced with Milk Chocolate Odyssey's Signature Decadent Chocolate Truffle Torte - Rich Double Layer of Chocolate Cake Filled with Chocolate Mousse and enrobed in a smooth Dark Chocolate Ganache Seasonal Fruit Cobbler - Seasonally changing fruit compote incased in a flaky butter crust served with a Vanilla Bean Ice Cream Chef’s Culinary Creation - A daily changing creation from our chef Fresh Seasonal Fruit *Menu items are subject to change. Before placing your order, please inform your server if anyone in your party has a food allergy

LANGUAGES Portuguese, English, Spanish & German.
INCLUSIONS Pick-up at central hotels in Lisbon; Transport by coach; Guided visit.
EXCLUSIONS Gratuities (optional); Food & drinks unless specified; Hotel drop off.
DEPARTURE TIME TBC when hotel pick-up arranged.
DEPARTURE POINT Hotel pick up in Lisbon (selected hotels only). Hotels in Cascais/Estoril - €8 per person.
DURATION Approx. 8 hours
FREQUENCY Thursdays except 25th December & 1st January
REDEMPTION INSTRUCTIONS Present your Voucher to the Tour Guide.
 

What you will see Čech Bridge Rudolfinum Mánes Bridge Charles Bridge Prague Castle Kampa Island Legion Bridge National Theatre River Locks Malostranská Water Tower Jirásek Bridge Dancing House Palacký Bridge Emmaus Monastery Railway Bridge Vyšehrad Podolí Waterworks Straka Academy Civic Swimming Pool Prague Metronome Na Františku Hospital Menu Aperitif Starter Prague ham with cranberry dip Swordfish carpaccio with olive oil and lemon Caprese salad - buffallo mozzarella and cherry tomatoes with home made pesto   Main Course Duck confit with Carlsbad dumplings, red cabbage Swordfish en papillote with cherry tomaoes and olives, potato grenaille Club steak, creamed potatoes, pepper sauce   Dessert Selection of Italian and Czech cheeses Strawberries with mint leaves and lemon sorbet Chocolate mousse   Drinks Coffee, tea White wine Chardonnay DOC or red Primitivo IGT (essential) White wine Satrico IGT/Corvo or red Montepulciano DOC/Corvo IGT (gold) Wine (1 bottle for 2 people), beer, mineral water   Vegetarian Dishes*  Vegetable lasagne with ricotta, spinach and tomatoes Grilled vegetables, creamed potatoes *it is necessary to reserve in advance (before the cruise) Cruise Description The cruise begins at the dock at Čech Bridge, pier No. 5 (recommended arrival 30 mins. before departure). You will be welcomed with a glass of sparkling wine and seated at your private table (private table guaranteed when purchasing at least 2 tickets). The cruise will start with a view of illuminated Prague Castle and Charles Bridge while piano music plays. When you pass by the Rudolfinum, a delicious starter will be served. A professional chef has compiled the gourmet menu so you can combine individual courses as you wish. You can choose from 3 different meals for each course, and a vegetarian option is available upon prior booking. The menu also includes a selection of fine wines, aperitifs and non-alcoholic beverages. You can enjoy the main course surrounded by Prague's top sights – the National Theatre and Dancing House, both of which will be lit up and glowing in the night. You can learn about Prague's sights you pass by in the printed guide with a route map. The cruise will continue past Kampa Island to the old river locks. Here the cruise slows down and you will have enough time to choose a dessert and order a coffee or a digestif. After reaching Vyšehrad, the boat turns and heads back. On the way back to the dock you will pass by the Straka Academy, the Civic Swimming Pool and Prague Metronome above your head. At the end of the cruise you can enjoy the magnificent view of Prague's panorama at night once again before landing.

BOOK THIS TOUR IF YOU'D LIKE TO... Take an informed, chilling look at Edinburgh’s ghostly past Explore the Blair Street Underground Vaults with an expert storyteller Recover with a dram of Dewar’s Scotch Whisky in our candlelit cellar Enjoy a ghost tour of Edinburgh based on real events 

During the dinner you will be served by the pirates themselves while Captain Hook tells you about his adventures on the Spanish Main. But be careful, while you are eating, another ship is silently approaching in the darkness, preparing to board the galleon. No need to be afraid, Captain Hook discovers the enemy’s ruse and orders his men to take up battle stations, the cannon are ready to fire. Pirates armed to the teeth with cutlasses and pistols jump from the rigging down to the decks where a sword fight ensues between the crew and the enemy pirates with amazing sound and light effects.  And all this excitement you’re bound to be feeling hungry so it’s time to sit down at Captain Hook’ s table for a banquet where you can feast on delicious lobster as well as a buffet of salads, steamed vegetables, pirate rice, baked potatoes, grilled chicken and dessert. As well as unlimited Mexican drinks throughout the voyage.  Come with us on this adventure on the high seas.