Vegetarian option available on request.
Lunch Menu
Smoked Mackerel Rillettes - Horseradish mousse, textures of beetroot and radish
Roasted Breast of English Chicken (N) - Aged Parmesan risotto, wild mushrooms, watercress puree and pan jus
or
Pumpkin Tortellini (N) (v) Sage butter, pine nuts, parmesan crackling *must be pre-booked
Pistachio and Apricot Torte (v) Apricot coulis, crème anglaise, mint poache
Fairtrade Coffee, Teas and Infusions - Petit fours
Children's Lunch Menu
Chicken, Cheddar and Leek Crumble - Garden vegetables, sweet potato fries
Chocolate Brownie “Pizza” (N) -Vanilla ice cream
Bateaux London reserves the right to change menus and beverage prices as required without prior notice.
Bateaux London does not certify that products are free from nuts or traces of nuts.
