Menü "Festival":
• Garnele in Blätterteig oder Périgourdine-Salat
• Hähnchenfrikassee, Zucchinitorte oder frischer Lachs mit gedämpftem Gemüse «à la provençale»
• Eiscreme-Variationen
• 1/2 Flasche Bordeaux-Wein & 1/4 Flasche Champagner
Menü "Star":
• Foie Gras an geröstetem Brioche oder geräucherte Lachsscheiben oder Schnecken
• Gebratenes Filet von der Seebrasse, Zitronen-Confit und geschmorte Endive oder Chateaubriand, Paprikasauce, Gratin Dauphinois oder Entenbrust in Scheiben an Cranberry und Honigsauce mit Kartoffeln
• Apfel-Tart, Karamellsauce oder eine Symphonie von Sorbets
• 1/2 Flasche Bordeaux-Wein & 1/4 Flasche Champagner
Menü "Prestige":
• Tartar von der Seebrasse, mit Ingwer und Limette oder Krabbe mit Mango und Zitrusfrucht
• Noisette vom Lamm, Kruste aus Gartenkräuter oder frischer Kabeljau mit Gemüse oder Tournedos vom Rind mit Rossini und Gratin Dauphinois
• Paradis Latin von Carl Marletti oder Nougat Glacé an roten Beeren
• 1/2 Flasche Bordeaux-Wein & 1/4 Flasche Champagner
Catégorie:Kit de Voyage; Activité:Pique-nique,Urgence,Voyage,Camping,Décontracté; Quantité:1 set; Fonction Première:Portable,Usage quotidien,Camping / Randonnée / Spéléologie; Matériau:Le gel de silice,ABS PC; Dimensions:1855; Tranche d'Age:Adulte,Enfant; Fonction:Toilette,Multifonctionnel,Extérieur; date d'inscription:03/11/2019
During the dinner you will be served by the pirates themselves while Captain Hook tells you about his adventures on the Spanish Main. But be careful, while you are eating, another ship is silently approaching in the darkness, preparing to board the galleon. No need to be afraid, Captain Hook discovers the enemy’s ruse and orders his men to take up battle stations, the cannon are ready to fire. Pirates armed to the teeth with cutlasses and pistols jump from the rigging down to the decks where a sword fight ensues between the crew and the enemy pirates with amazing sound and light effects. And all this excitement you’re bound to be feeling hungry so it’s time to sit down at Captain Hook’ s table for a banquet where you can feast on delicate meats as well as a buffet of salads, steamed vegetables, pirate rice, baked potatoes, grilled chicken and dessert. As well as unlimited Mexican drinks throughout the voyage.
Come with us on this adventure on the high seas.
Aerial views of the Grand Canyon’s East Rim, Painted Desert, Zuni Corridor, and Imperial Point; Grand Canyon’s highest spire Additional flight time over the North Rim, Kaibab National Forest, and Kaibab Plateau
On October 3, 1927 a Stinson Detroiter took off from a small rural airport near the Grand Canyon. Grand Discovery Tour and indeed grand canyon airplane tours themselves were invented by Grand Canyon Airlines on that day. Since then GCA has flown over a million passengers on the Grand Discovery tour and shown them the famous and beautiful parts of the Grand Canyon. This tour is perfect for those wanting to see the vastness of the canyon without draining their pocket book. Hourly departures from the Grand Canyon National Park Airport head for the eastern part of Grand Canyon, cross over the canyon at Zuni Point Pass, placing both the Painted Desert and the Navajo Indian Reservation on display just to the east along the Colorado River. The tour then changes course to fly over the north rim showing guests the Kaibab Plateau and Kaibab National Forest.
The price includes a $10 Fuel Surcharge Fee
Why not combine your visit to the Discovery Tour with other famous attractions and activities in Grand Canyon such as zooming across the Grand Canyon with Flightlinez or Grayline Las Vegas + IMAX Tickets
