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Important information before your arrival at The Crystal Maze LIVE Experience London:   Please arrive at least 15 minutes before the time shown on your tickets. Latecomers may not be admitted to the attraction. Your ticket is non refundable, non exchangable and non-transferrable. For the safety of all visitors, The Experience reserves the right refuse admission, or may on occasion conduct security searches. The Experience reserves the right to alter or vary the content or timing of the whole or part of the show due to circumstance beyond their reasonable control without being obliged to refund or exchange tickets. Visitors will not be allowed to join The Experience without a ticket, please ensure you have this ticket on either a phone or print out on the day of your visit. No filming or photography is allowed in the maze. Phones are not allowed in the maze. Players must be 18+ years. If you have a disability or a pre existing injury please contact the guest services team prior to your visit. Pregnancy strictly prohibits participation or entrance to the maze. Open-toed shoes or high heels are not permitted. Trainers or pumps are recommended. Alcohol must not be consumed prior to the maze experience. If you are found to be under the influence of alcohol you will not be permitted to the maze.

Catégorie:Boîte de rangement,Trousse de Toilette; Matériau:Tissu Oxford; Dimensions:52; Fonction:Portable; Motif:Couleur Pleine; Poids Net:0.01; date d'inscription:04/30/2019

Planet Hollywood Restaurant - London Kids Menu - Includes a choice of one of the main dishes, a dessert from below & unlimited sodas* for children under 12 years or under The Main Event Penne Pomodoro (V) Penne pasta sauteed with fresh tomato sauce Spaghetti and Meatballs Spaghetti with beef meatballs in a tomato sauce Chicken Crunch Tender strips of chicken breaded with a sweet, crunchy coating served with fries or a garden salad Cheeseburger Fresh ground beef patty grilled medium to well with cheddar cheese and served on our fresh baked bun with fries or garden salad Hot Dog 'Frank Jnr' frankfurter (pork) in a fresh baked brioche hot dog bun served with fries Grilled Chicken Breast Grilled chicken breast served with fries or garden salad Fish Goujons Breaded fish pieces served with fries and peas Mac & Cheese Macaroni with a creamy cheese sauce with golden breadcrumb and parmesan topping That's Not All Folks Ice Cream / Sorbet Ask your server for our assortment of delicious flavours Kids' Sundae Two scoops of ice cream with chocolate sauce, whipped cream, a wafer and a cherry on top! Plus Unlimited Soda* *Includes coca-cola, diet coke, schweppes lemonade, fanta or one still water or one orange juice You can also to click here to view menu The View from The Shard - General Admission The Shard is an iconic, landmark building on the London skyline, designed by Master Architect Renzo Piano. At a height of 1,016ft (310 m), the tallest building in Western Europe, the Shard redefines London's skyline and will be a dynamic symbol of London, recognisable throughout the world. The View is situated at the top of The Shard, on floors 68, 69 and 72, and almost twice the height of any other viewing platform in London. Prepare to embark on a multi-sensory journey to 244 m (800ft) above of one of the greatest cities on earth. On arrival at Level 00, you will be drawn into the tapestry of London with glimpses of the city laid out before you. Travelling skyward in two high-speed ‘kaleidoscopic' lifts, you'll swiftly reach Level 68 - a cloudscape above the world... Then journey to Level 69 where the view is revealed and London opens out before you. For the best view in town, ascend to Level 72, at 244 m, the highest public level of The Shard. You'll be exposed to the elements with sounds of the city around you. Looking up, you'll see the shards of glass that form the top of this skyscraper as they disappear upwards into the sky.

Menü "Festival": • Garnele in Blätterteig oder Périgourdine-Salat • Hähnchenfrikassee, Zucchinitorte oder frischer Lachs mit gedämpftem Gemüse «à la provençale» • Eiscreme-Variationen • 1/2 Flasche Bordeaux-Wein & 1/4 Flasche Champagner Menü "Star": • Foie Gras an geröstetem Brioche oder geräucherte Lachsscheiben oder Schnecken • Gebratenes Filet von der Seebrasse, Zitronen-Confit und geschmorte Endive oder Chateaubriand, Paprikasauce, Gratin Dauphinois oder Entenbrust in Scheiben an Cranberry und Honigsauce mit Kartoffeln • Apfel-Tart, Karamellsauce oder eine Symphonie von Sorbets • 1/2 Flasche Bordeaux-Wein & 1/4 Flasche Champagner Menü "Prestige": • Tartar von der Seebrasse, mit Ingwer und Limette oder Krabbe mit Mango und Zitrusfrucht • Noisette vom Lamm, Kruste aus Gartenkräuter oder frischer Kabeljau mit Gemüse oder Tournedos vom Rind mit Rossini und Gratin Dauphinois • Paradis Latin von Carl Marletti oder Nougat Glacé an roten Beeren • 1/2 Flasche Bordeaux-Wein & 1/4 Flasche Champagner

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